
Imagine finely minced chicken, seasoned with a vibrant blend of aromatic spices, herbs, and sometimes finely chopped vegetables like onions and peas, cooked to flavorful perfection. This is the essence of Chicken Keema. Now, envision this savory keema filling encased in a soft, flaky paratha, a type of Indian flatbread. 1 That’s a Chicken Keema Roll. It’s a popular and comforting street food where the spiced minced chicken is rolled up in the paratha, often with additions like chopped onions, a squeeze of lemon juice, or a sprinkle of fresh cilantro. The taste is a delightful explosion of savory, warm, and aromatic flavors, with the soft paratha providing a comforting base. Each bite offers a satisfying mix of textures and tastes, making it a truly delicious and convenient meal or snack.











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