
Our Chicken Fried Momos offer a delightful crispy twist on the classic steamed dumpling. We start with a savory filling of ground chicken seasoned with onions, ginger, garlic, and aromatic spices. This flavorful mixture is then encased in a delicate dough wrapper and steamed until perfectly cooked. The key difference is that these momos are then deep-fried to a golden brown, creating a satisfyingly crispy exterior. The result is a delightful contrast of textures: a crunchy, slightly oily outside and a tender, juicy inside bursting with savory chicken flavor. The frying process intensifies the flavors, adding a delicious richness and depth to each bite. Served hot with a side of spicy dipping sauce, our Chicken Fried Momos are a perfect appetizer or snack for those who love a bit of crunch with their savory treats.











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